‘We should have the choice’: The cultural backlash against gas stove bans
Rebecca Cui, an immigrant from northern China, says legislation against gas appliances means she cannot cook culturally appropriate food.
cooking
Newcomers share recipe for realizing their food dream
Flavours of Hope, a Vancouver-based non-profit, is helping refugee newcomer women build connections and income through food with its Dream Cuisines project.
Women in skilled trades earn about half as much as men: report
A new report finds that women in the skilled trades earn about half what men do, because they're concentrated in lower-paying fields.
Almost 1B tonnes of food is wasted every year: UN report
Food tossed in homes alone averaged 74 kilograms per person each year globally.
Urban Indigenous left behind by Ottawa's COVID-19 response
Canada's urban Indigenous population is being left behind by the federal response to the COVID-19 crisis, according to the The National Association of Friendship Centres.
'Moving away from the fear factor:' Bringing insects into mainstream diets
Imagine grabbing a mealworm powder smoothie for breakfast, snacking on chocolate chip and cricket cookies at work and coming home to a big bowl of pasta drenched in a cricket bolognese sauce.