seaweed

Scientists are eager to find ways to reduce methane emissions through possible changes to cows' diets, and seaweed has great potential, said Spencer Serin, a researcher affiliated with North Island College and Cascadia Seaweed on Vancouver Island.

Many science, industry and investment stakeholders support seaweed aquaculture as a potential means to grow a sustainable super food that benefits the economy and environment.

An ambitious project to map and monitor sea kelp forests along the entire B.C. coast is afoot, and scientists are using seemly disparate tools — both ancient and modern — to do it.

In 'Heart of the Coast: Biodiversity and Resilience on the Pacific Edge,' Tyee Bridge explains how sea otters, urchins and starfish each have a role to play in fragile kelp-bed ecosystems.

Climate shocks and significant deviations from the average temperatures blamed for 16% fishing job loses in New England’s coastal counties, according to new study